Turkey Ranch Club Wrap
The Turkey Ranch Club Wrap is a quick and delicious meal loaded with sliced turkey, crispy bacon, fresh veggies, cheese, and a tangy ranch dressing all rolled up in a soft tortilla. Perfect for a satisfying lunch or easy weeknight dinner.
- Author: Ava
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 4 wraps 1x
- Category: Lunch
- Method: No-Cook
- Cuisine: American
- Diet: Low Lactose
- 4 large flour tortillas
- 1/2 cup ranch dressing
- 8 slices deli turkey breast
- 4 slices cooked bacon
- 4 slices cheddar or Swiss cheese
- 1 cup shredded lettuce
- 1 tomato, thinly sliced
- 1/4 cup red onion, thinly sliced (optional)
- Salt and black pepper to taste
- Spread 2 tablespoons of ranch dressing evenly over each tortilla.
- Layer 2 slices of turkey breast and 1 slice of cheese on each tortilla.
- Add 1 slice of cooked bacon, shredded lettuce, tomato slices, and red onion if using.
- Season lightly with salt and pepper.
- Roll the tortilla tightly into a wrap, tucking in the sides as you roll.
- Slice in half and serve immediately, or wrap in foil/plastic wrap to store in the fridge until ready to eat.
Notes
- Use spinach or whole wheat tortillas for a healthier twist.
- Add avocado slices for extra creaminess.
- For a spicy kick, use chipotle ranch or add a few jalapeño slices.
- These wraps hold well, making them perfect for meal prep or picnics.
Nutrition
- Serving Size: 1 wrap
- Calories: 340
- Sugar: 3g
- Sodium: 850mg
- Fat: 16g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 23g
- Cholesterol: 55mg
Keywords: turkey ranch club wrap, turkey bacon wrap, easy lunch wrap, healthy turkey wrap, sandwich wrap recipe