Strawberry Parfait
A light, fruity, and creamy strawberry parfait layered with fresh strawberries, fluffy whipped cream, and optional crunchy biscuit crumbs. Perfect for any time of day.
Ingredients
Scale
- 2 cups Fresh Strawberries, sliced
- 2 tablespoons Granulated Sugar
- 1 cup Heavy Whipping Cream
- 2 tablespoons Powdered Sugar
- 1 teaspoon Vanilla Extract
- 1/2 cup Crushed Biscuits or Granola (optional)
- Mint Leaves (optional, for garnish)
Instructions
- Chill your dessert glasses in the fridge or freezer while you prepare ingredients.
- In a bowl, toss sliced strawberries with granulated sugar and let sit for 10–15 minutes until syrupy.
- In a separate bowl, whip heavy cream with powdered sugar and vanilla until soft peaks form.
- Layer parfait glasses with strawberries and syrup, whipped cream, and crushed biscuits. Repeat layers if desired.
- Finish with a dollop of whipped cream and garnish with mint leaves or extra strawberries.
- Chill for 15 minutes before serving for best texture.
Notes
- Use ripe strawberries for the sweetest flavor.
- Chill the mixing bowl before whipping cream for faster results.
- For dairy-free, substitute coconut cream.
- Graham crackers or granola work as excellent substitutes for biscuits.
Find it online: https://dishmio.com/strawberry-parfait/