Strawberry Matcha Latte
A beautiful and refreshing iced drink with layers of sweet strawberry puree, creamy milk, and earthy matcha. This Strawberry Matcha Latte is café-worthy, customizable, and perfect for any time of day.
Ingredients
Scale
- 1/2 cup fresh strawberries (hulled and chopped)
- 1 to 2 tablespoons sugar or honey
- 3/4 cup milk of choice (chilled)
- 1 teaspoon matcha powder
- 1/4 cup hot water
- Ice cubes, as needed
Instructions
- Mash the strawberries with sugar in a bowl until juicy. Let cool completely.
- In a separate bowl, whisk matcha powder with hot water until smooth and frothy.
- Spoon the strawberry mixture into the bottom of a tall glass.
- Add ice cubes over the strawberry base.
- Slowly pour the chilled milk over the ice.
- Gently pour the matcha over the back of a spoon to float on top of the milk.
- Garnish as desired and serve immediately with a straw.
Notes
- Use ceremonial matcha for vibrant green color and smoother taste.
- Pour layers slowly to keep colors distinct.
- Sweeten to taste, especially if using plant-based milk.
- Strawberry puree can be prepped 1 day ahead and chilled.
Find it online: https://dishmio.com/strawberry-matcha-latte/