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Strawberry Crunch Cheesecake Delight

A nostalgic twist on a classic dessert, Strawberry Crunch Cheesecake Delight blends creamy cheesecake, buttery crust, and a vibrant strawberry crunch topping for an irresistible treat.

Ingredients

  • Graham Cracker Crumbs: 2 cups – Creates a buttery, classic cheesecake base.
  • Unsalted Butter: 1/2 cup, melted – Binds the crumbs for a firm crust.
  • Cream Cheese: 3 packages (8 oz each), softened – The rich, tangy heart of the cheesecake.
  • Granulated Sugar: 1 cup – Sweetens the filling just right.
  • Vanilla Extract: 1 teaspoon – Enhances the overall flavor with warmth.
  • Sour Cream: 1 cup – Adds smoothness and depth.
  • Eggs: 3 large – Helps bind and give structure to the cheesecake.
  • Strawberry Gelatin Powder: 1 package (3 oz) – Infuses topping with strawberry flavor.
  • Golden Oreos: 20 cookies – Base of the nostalgic crunch topping.
  • Freeze-Dried Strawberries: 1 cup – Adds vibrant color and real fruit flavor.
  • Whipped Topping: 1 cup – Lightens the topping and adds visual flair.

Instructions

  1. Preheat Your Equipment: Preheat oven to 325°F (163°C) and line the bottom of a springform pan with parchment paper.
  2. Combine Ingredients: Mix graham cracker crumbs with melted butter, press into the pan to form crust.
  3. Prepare Your Cooking Vessel: In a large bowl, beat cream cheese until smooth, then add sugar, eggs, sour cream, and vanilla.
  4. Assemble the Dish: Pour cheesecake filling over crust, tap to release air bubbles.
  5. Cook to Perfection: Bake for 45–50 minutes, then let rest in oven with door slightly open for 1 hour. Cool, then refrigerate overnight.
  6. Finishing Touches: Crush Golden Oreos and freeze-dried strawberries with gelatin powder, sprinkle on top. Decorate with whipped topping.
  7. Serve and Enjoy: Slice with a warm knife and serve chilled, optionally garnished with fresh strawberries.

Notes

  • Note: Always use room temperature cream cheese for smooth texture.
  • Note: Chill for at least 4–6 hours for best results.
  • Note: Use parchment paper for easier slicing and clean removal.

Nutrition

Keywords: Strawberry Cheesecake, Crunch Topping, Summer Dessert, Creamy Cheesecake, No Water Bath