Homemade Ranch Dressing
Creamy homemade ranch dressing with fresh herb flavor, smooth texture, and balanced tang, perfect for salads, dipping, or drizzling over your favorite dishes.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 8 servings
- Category: Dressing
- Method: No-Cook
- Cuisine: American
- Diet: Low Lactose
Ingredients
- Mayonnaise (1 cup)
- Sour cream (1/2 cup)
- Buttermilk (1/2 cup)
- Garlic powder (1 teaspoon)
- Onion powder (1 teaspoon)
- Dried dill (1 teaspoon)
- Dried parsley (1 teaspoon)
- Salt (1/2 teaspoon)
- Black pepper (1/4 teaspoon)
Instructions
- Add mayonnaise, sour cream, and buttermilk to a mixing bowl.
- Whisk until smooth and fully combined.
- Add garlic powder, onion powder, dried dill, dried parsley, salt, and black pepper.
- Whisk again until the herbs are evenly distributed.
- Taste and adjust seasoning if needed.
- Cover and refrigerate for at least 30 minutes before serving.
Notes
- Chilling helps the flavors blend and deepen.
- Add more buttermilk if a thinner consistency is desired.
- Stir or shake well before each use.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 150
- Sugar: 1 g
- Sodium: 190 mg
- Fat: 15 g
- Saturated Fat: 3 g
- Unsaturated Fat: 11 g
- Trans Fat: 0 g
- Carbohydrates: 2 g
- Fiber: 0 g
- Protein: 1 g
- Cholesterol: 15 mg
Find it online: https://dishmio.com/homemade-ranch-dressing/