Galaxy Cookies
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Stunning chocolate star cookies decorated with a marbled galaxy-themed glaze and silver star sprinkles.
- 1 cup Unsalted Butter, softened
- 1 cup Granulated Sugar
- 1 Large Egg
- 1 tsp Vanilla Extract
- 2 1/2 cups All Purpose Flour
- 1/2 cup Unsweetened Cocoa Powder
- 1/2 tsp Salt
- 2 cups Powdered Sugar
- 3 tbsp Whole Milk
- Gel Food Coloring (Purple, Blue, Black)
- Edible Star Sprinkles
- Preheat oven to 350°F and line baking sheets with parchment paper.
- Cream butter and sugar until fluffy, then beat in egg and vanilla.
- Whisk flour, cocoa, and salt together, then gradually add to the wet ingredients to form a dough.
- Roll dough to 1/4 inch thickness on a floured surface and cut into star shapes.
- Bake for 8 to 10 minutes, then cool completely on a wire rack.
- Mix powdered sugar and milk for the icing, then swirl in drops of gel coloring.
- Dip the tops of the cookies into the marbled icing and top with star sprinkles.
Notes
- Chill the dough for 30 minutes before rolling to help cookies hold their shape.
- Use toothpicks to gently swirl the icing colors for a better nebula effect.
- Ensure cookies are 100% cool before dipping.