Crispy Party Bites
These Crispy Party Bites are the perfect finger food for any gathering, featuring crunchy cheese crisps, creamy avocado, savory turkey, and a zesty mayo-mustard spread stacked into a delicious bite-sized treat.
Ingredients
Scale
- 8 slices Cheddar Cheese: Baked into golden, crispy rounds for the base and top layer
- 8 slices Deli Turkey: Adds a juicy, savory layer of protein
- 1 large Avocado: Sliced thin for creamy texture
- 8 Cherry Tomatoes: Halved to add sweetness and color
- 4 Lettuce Leaves: Torn to add fresh crunch
- 2 tablespoons Mayonnaise: For creamy binding
- 1 tablespoon Mustard: Adds a tangy kick
- 8 Toothpicks: Used to assemble and hold each bite together
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a small bowl, mix mayonnaise and mustard to create a spread.
- Place cheddar slices on the baking sheet in spaced rounds. Bake for 6–8 minutes until golden and bubbly, then let cool slightly.
- Spread a bit of the mayo-mustard mix on each cheese crisp.
- Layer lettuce, turkey slice, avocado slice, and a cherry tomato half on each.
- Top with another cheese crisp if desired, then secure each stack with a toothpick.
- Let them set for 5 minutes, then serve chilled or at room temperature.
Notes
- Use parchment paper to avoid cheese sticking during baking.
- Don’t overbake cheese or it will become too hard.
- For best results, use firm but ripe avocados for easy slicing.
Find it online: https://dishmio.com/crispy-party-bites/